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Sainte Maure de Touraine AOP (Goat's Milk)

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Sainte Maure de Touraine is a French cheese produced in the province of Touraine, mainly in the department of Indre-et-Loire.... Read more Read more

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Description

Sainte Maure de Touraine is a French cheese produced in the province of Touraine, mainly in the department of Indre-et-Loire. It is named after the small town of Sainte-Maure-de-Touraine, in the department of Indre-et-Loire, at equal distance from westly Chinon and eastly Loches.

Gold Medal at the World Cheese Awards in 2019.

Characteristics:

Milk: Goat

Type: Soft Cheese

Production: Artisanal

Process: Unpasteurized

Fat: 22%

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Run by a family team passionate about great Scottish produce. We stock a carefully chosen range of world-famous Scottish brands — from Macsween haggis and Charles Macleod black pudding to Isle of Mull cheddar and The Macallan whisky — delivering an authentic taste of Scotland to homes across the UK.

Sainte Maure de Touraine AOP (Goat's Milk)

Description

Scotland’s Finest Foods — Loved Worldwide

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Sainte Maure de Touraine AOP (Goat's Milk)

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